Viking salmon with flatbread and skagen sauce | “We tend to think of Vikings as ferocious warriors with carnivorous tastes, but the real Viking diet was surprisingly light and nutritious. They ate berries, vegetable soups and barley risottos, and something like this simple roasted salmon with flatbreads might have been just the kind of meal a terrifying Viking might have loved between raiding parties.” Adam Liaw, Destination Flavour Scandinavia
Original article and pictures take https://nonnascooking.com site
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